Seasons at Highland Lake will host an elegant Easter brunch, offering a festive setting for gathering with family and friends. The holiday buffet features a wide array of seasonal dishes and brunch favorites, from fresh salads and seafood selections to a chef-attended carving station with prime rib. Entrées include seared salmon, Mediterranean chicken, and glazed Easter ham, complemented by classic sides and house-made specialties. The meal concludes with a selection of desserts and pastries, including chocolate-covered strawberries, creating a memorable holiday experience in one of Flat Rock’s most scenic settings.
