Campfire Grill’s Supper Club: Cassoulet Night
Tuesday, November 3, 2026
Campfire Grill’s Supper Club returns on Tuesday, November 3, with Cassoulet Night, a celebration of the hearty, comforting flavors of French country cooking. The evening’s menu features traditional cassoulet, a slow-cooked French casserole, accompanied by a green salad with Champagne vinaigrette, French bread with salted butter, and chocolate mousse for dessert. Vegetarian and gluten-free options are available with advance notice.
Guests can choose from several seatings throughout the evening, beginning at 3 p.m. and continuing through 9 p.m., including special bar-area seatings. Tickets are $75 per person, including gratuity, with beverages available separately.
Reservations and additional information are available at CampfireGrillNC.com or at the restaurant.