Campfire Grill will be open on New Year’s Eve from 12–7 pm, with the full menu available all day and no reservations necessary. Champagne will be offered by the glass, bottle, and magnum, along with sparkling wine flights.

New Year’s Eve specials include oyster stew, steak au poivre, fried oysters, Hoppin’ John, and campfire pasta. Evan Biner of Kellogg Selections will be pouring from 4–7 pm.