The Playhouse Main Stage may be closed temporarily, but the outdoor scenery is in full production with an all-star cast of flowering plants, shrubs, and trees putting on a spectacular performance seven days a week.

A chance encounter with a historic marker started the creative wheels turning in his head and Sullivan’s creative focus turned back to something that had fascinated him since he was a boy. At this point, his early fascination with the Civil War, his interest in wargaming, his corporate experience helping individuals and groups resolve thorny issues, and his relocation to Henderson County all coalesced into a remarkable premise for a new book. An idea that could only be called, “Audacious.”

In 2010, life served up a bowl of lemons to Flat Rock resident Bill Moss. After 12 award-winning years as Executive Editor of the Hendersonville Times-News, Bill found himself as the central character and most prominent casualty in a story about corporate downsizing at the county’s largest paper.

Two years later Bill picked himself up off the floor from an unexpected career detour …

Launa’s great-grandmother Marie brought her gift for pasta making to the United States, and she lived long enough to have a profound effect on her great-grandaughter. “My earliest memory of my great-grandma was running into her kitchen to find noodles hanging from wooden sticks,” says Launa. “I thought it was the most beautiful and magical thing in the world. Today if I close my eyes, that memory is just as vibrant.”

Visitors to Flat Rock often inquire, where exactly is the expanse of rock for which the village is named? And if they are standing anywhere near the intersection of Little River Rd and Greenville Highway, you might just suggest they look under their feet for the answer. The origin of the Village’s name has been addressed by several notable Flat Rock and Henderson County historians through the years. Here are some of their words …

Still in his 20’s, he was working in heavy construction as his primary source of income. But his heart burned with a passion for cooking. And the fire of that passion was fueled with wood. During that time Starr attended a French Classical cooking school in Paris. His experience in The City of Light, in particular, helped set him on a course that would change his life and ultimately have a profound impact on the culinary scene in a small village in the mountains of western North Carolina.